The dietary cation-anion difference (DCAD) of a feed can be used to characterize large animal diets. DCAD (also known as DCAB or dietary cation-anion balance) of the diet is a major determinant of blood SID as the strong ions enter the blood from the digestive tract (Riond 2000). DCAD is the difference between the strong [...]
Read full post...A Quantitative Analysis of the Effects of Feeding and Daily Variation on Plasma Acid-Base Status in Resting Horses
A Thesis Presented to The Faculty of Graduate Studies of The University of Guelph by
KERRI JO SMITHURST, 2003
Conclusions:
Daily variation in the measured blood constituents identified in this study was due to either feeding or dehydration. All values were [...]
LITERATURE REVIEW by Kerri-Jo Smithurst, University of Guelph
A Summary of the Effects of Feeding and Daily Variation on Acid-Base Status in Resting Horses
Plasma acid-base state affects, and may also be a reflection of, the health of equine athletes. The physicochemical model, as developed by Stewart (1981), defines the blood constituents that effect or determine acid-base [...]
Kerri-Jo Smithurst, Department of Human Biology, University of Guelph, September 2002
Abstract:
Track racing relies heavily on the horse’s anaerobic metabolism to produce the speeds necessary to win. One widely accepted theory is that a major limiting factor to high intensity exercise is the production of lactic acid in the muscles. This paper examines the way lactate [...]
